COOKING WITH MUM 

Crab simmered in Indian spices and coconut based broth.

Learn quick tips and tricks to cook like mum!

Moringa leaves cooked with shredded coconut!

Chai-spiced carrot-cake muffins are moist, tender, warming, sweet and spicy at the same time. What's not to like?!

Halwa is a sweet, fragrant and melt-in-your-mouth dessert/snack. Very tasty and easy to make!

Green cabbage curry is a quick and tasty dish that will enhance any dinner and be on your table in minutes!

Happy Valentine's Day everyone! Make some Indian sweets and impress your sweetie!

Not your everyday onion ring! Crispy, savory, nutty and delicious!

These sweet potato pakoras are crispy on the outside, soft inside, sweet and spicy at the same time.

Roasted kabocha squash seeds are crunchy, salty, earthy and make for easy snacking.

Kabocha squash simmered in Indian spices.

Crispy, spicy, garlicky and sweet chips! Easy and quick!

Barfis are sweets that are made with milk, ghee, sugar and spices. It is everything you need in a Diwali sweet!