COOKING WITH MUM 

These sweet potato pakoras are crispy on the outside, soft inside, sweet and spicy at the same time.

Lakdi mithai are stick-shaped fried pieces of dough coated in crystalized sugar. They are sugary, crispy, buttery, flaky and so yummy!

Diwali is coming! If you haven't planned a Diwali menu yet (or before), then this post is for you. These are some Diwali Feast must-haves!

Tender pieces of goat simmered in a rich and thick masala gravy.

This chutney is nutty, spicy, aromatic and coconut-y!

Earthy and tender long beans cooked in Indian spices. Quick, easy and tasty!

Sweet potatoes cooked in Indian spices. Melt-in-your-mouth, sweet, salty, spicy, quick and easy!

Tender crowder peas cooked with eggplant and Indian spices. Easy, tasty, nutritious and comes together in less than 30 minutes!

Mum's Favorite Bottle Gourd Curry! Tender pieces of bottle gourd cooked in Indian spices.

Try Mum's Special Chili Pickles! This chili pickle is spicy, sweet, garlicky, tangy and incredibly well-spiced all at the same time!

Mum's Easy Asian-style Chicken! This Asian-inspired dish is a saucy, garlicky, moist and flavorful chicken dish! Comes together in 30 mins!

Mum's Classic Sooji Laddoos! Sweet, nutty, milky, buttery, powdery and slight spicy. Can't just have one. You have to try it for yourself!

Mum's Classic Shrimp Curry! Tender and succulent pieces of shrimp are cooked in a spicy tomato gravy. What's not to like! Try today!

Mum's Easy Boiled Peanuts! Simple and humble boiled peanuts. Enjoy salty, juicy, nutty and soft boiled peanuts when you try this recipe!

New Recipe! Mum's Classic Baaras! Crispy on the outside and tender and fluffy inside. Full of ground peas and spices! Quick & easy recipe!